There’s nothing like the sweet raspberry-citrus flavor of a blood orange, and when winter citrus season rolls around, it must be taken full advantage of. We like incorporating them into our favorite dessert, cocktails! A sweet and tangy margarita showcases the blood orange’s flavor perfectly! Refreshing, fruity, and a gorgeous hue of pink we find simply irresistible.

Servings |
Drinks
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Ingredients
- 1/2 cup blood orange juice
- 1/4 cup lime juice
- 1 tbs Agave
- 4 oz Tequila We used our favorite, Espolón Reposado Tequila
- 3 oz Cointreau
- Himalayan salt or course sea salt For rim
Ingredients
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Instructions
- Use a mortar and pestle to grind the Himalayan salt. Slice a lime wedge and saturate the rim of your glass. Dip rim into salt.
- In a shaker combine Tequila, Cointreau, fresh squeezed Blood Orange and Lime juice, Agave syrup and a few ice cubes. Shake vigorously. Pour mix into glass and garnish with blood orange slice.
They look simply delicious!! Perfect to get me ready for my cruise in February! ?????
Hi Sandi! Thanks so much and how exciting for your cruise! The perfect time of year to escape winter… xoxo
I adore Blood Oranges!! I am so definitely going to whip this up! (Or I should say shake!) Thanks very much! Cheers! xo
Blood orange is our fave too! And what better to be in our other favorite, Margarita’s! xoxoxo